Good food is like sugar for the ants, people smell it and will search for it where ever they are. Nasi goreng Ketandan is a sugar, a small warung that is packed at any time, usually it takes at least half an hour to get a seat. Andre, Budi and I were lucky, it was heavy rain that limits regular customers to only those with cars.
The portion is huge but because of the great taste, you will want some more. Suggested menu is Nasi goreng complete; with prawn, pork fat, 'brutu' or chicken ass. Oily but there is where the beauty lies.
Rp 17,000/portion.
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